2017
La Lucciola Arancione
Verdicchio dei Castelli di Jesi DOC-Classico 2017
Vinification: Cryomaceration over a period of 24 hours, then soft pressing
and fermentation in steel at low temperature. Aging in steel lasts for 6 months.
Characteristics: Straw yellow color, intense and complex aroma with hints of sweet white fruit, well structured, fresh, flavourful, supported by acidity
13.5% vol
€8.50
| Grape | Verdicchio 100% |
|---|---|
| Terrain | Sandy and with tuff, rich in calcium |
| Altitude | 350 m, south-facing |
| Rearing | Contre-espalier |
| Pruned | Guyot (cane pruning) |
| Harvest | Manual (with crates) in the first 10 days of September |
| pa_vinification | 35 |